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BACTERIA | How to read the following data (Example) |
Name: | Halomonas nigrificans Oguntoyinbo et al. 2018 |
DSM No.: | 105749, Type strain dsm-105749 dsm105749 dsm 105749 Halomonas nigrificans |
Strain designation: | G8648 |
Isolated from: | cheese |
Country: | Germany Kiel |
Date of sampling: | 02.05.2000 |
Nagoya Protocol Restrictions: | There are NO known Nagoya Protocol restrictions for this strain. |
History: | <- G.-S. Cho, Max Rubner Institut, Federal Research Institute of Nutrition and Food, Department of Microbiology and Biotechnology; G8648 |
Genbank accession numbers: | 16S rRNA gene: MG030686 whole genome shotgun sequence: NWUX00000000 gyrB gene: MG053174 secA gene: MG053175 |
Cultivation conditions: | Medium 381 , 30°C or Medium 514 , 30°C
Complete DSMZ Media List |
Summary and additional information: | <- G.-S. Cho, Max Rubner Institut, Federal Research Institute of Nutrition and Food, Department of Microbiology and Biotechnology; G8648. Cheese; Germany, Kiel. Type strain. Taxonomy/description (29877). Sequence accession no. 16S rRNA gene: MG030686, whole genome shotgun sequence: NWUX00000000, gyrB gene: MG053174, secA gene: MG053175. (Medium 381, 30°C or Medium 514, 30°C). |
Literature: | 29877 |
Risk group: | 1 (classification according to German TRBA) |
Supplied as: | Delivery form | | Prices | | Freeze Dried | | 100,- € | Active culture on request | | 240,- € | DNA | | 150,- € | | Price Category for this culture: 1 |
Freight and handling charges will be added. See price list. |
Other cultures: | All DSMZ cultures of the species |
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