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| BACTERIA |  How to read the following data (Example) | |||||||||||||||||||
| Name: | Staphylococcus pasteuri Chesneau et al. 1993 | |||||||||||||||||||
| DSM No.: | 10657 dsm-10657 dsm10657 dsm 10657 Staphylococcus pasteuri | |||||||||||||||||||
| Strain designation: | BM9363 | |||||||||||||||||||
| Other collection no. or WDCM no.: | CCM 4390 | |||||||||||||||||||
| Isolated from: | hemoculture | |||||||||||||||||||
| Country: | France | |||||||||||||||||||
| Date of sampling: | before 26.04.1996 | |||||||||||||||||||
| Nagoya Protocol Restrictions: | There are NO known Nagoya Protocol restrictions for this strain. | |||||||||||||||||||
| History: | <- CCM <- N. El Solh, BM9363 | |||||||||||||||||||
| Cultivation conditions: | Medium 92 , 37°C Complete DSMZ Media List | |||||||||||||||||||
| Summary and additional information: | <- CCM <- N. El Solh, BM9363. Hemoculture. Taxonomy/description (5722). Murein: A11.3 (5722). (Medium 92, 37°C). | |||||||||||||||||||
| Literature: | 5722 | |||||||||||||||||||
| Risk group: | 2 (classification according to German TRBA) | |||||||||||||||||||
| Restrictions: | Act dealing with the prevention & control of infectious diseases in man (Infektionsschutzgesetz), Category A1 | |||||||||||||||||||
| Supplied as: |
Freight and handling charges will be added. See price list. Note: Freight charges for Risk Group 2 microorganisms will apply. | |||||||||||||||||||
| Other cultures: | All DSMZ cultures of the species | |||||||||||||||||||
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