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| BACTERIA |  How to read the following data (Example) | |||||||||||||||||||
| Name: | Glycomyces artemisiae Zhang et al. 2014 | |||||||||||||||||||
| DSM No.: | 108656, Type strain dsm-108656 dsm108656 dsm 108656 Glycomyces artemisiae | |||||||||||||||||||
| Strain designation: | IXS4 | |||||||||||||||||||
| Other collection no. or WDCM no.: | NRBC 109773,CGMCC 4.7067,HBUM178000 | |||||||||||||||||||
| Isolated from: | roots of Artemisia argyi | |||||||||||||||||||
| Country: | China Yesanpo, Laishui, Hebei province (39° 40' N, 115° 27' E) | |||||||||||||||||||
| Date of sampling: | 07.2011 | |||||||||||||||||||
| Nagoya Protocol Restrictions: | There are NO known Nagoya Protocol restrictions for this strain. | |||||||||||||||||||
| History: | <- NBRC; NRBC 109773 <- Z. Xiumin, Hebei Univ., College Life Sciences, Baoding, China; IXS4 | |||||||||||||||||||
| Genbank accession numbers: | 16S rRNA gene: JN408755 16S rRNA gene: | |||||||||||||||||||
| Cultivation conditions: | Medium 65 , 28°C or Medium 252 , 28°C Medium/media recipe(s) required for preparing 252: - Medium 84 or Medium 548 , 28°C Incubation time: 3-7 days Complete DSMZ Media List | |||||||||||||||||||
| Summary and additional information: | <- NBRC; NRBC 109773 <- Z. Xiumin, Hebei Univ., College Life Sciences, Baoding, China; IXS4. Roots of Artemisia argyi; China, Yesanpo, Laishui, Hebei province (39° 40' N, 115° 27' E); sampling date: 07.2011. Type strain. Taxonomy/description (19907). Sequence accession no. 16S rRNA gene: JN408755. (Medium 65, 20°C or Medium 252, 20°C or Medium 84, 20°C or Medium 548, 20°C). | |||||||||||||||||||
| Literature: | 19907 | |||||||||||||||||||
| Risk group: | 1 (classification according to German TRBA) | |||||||||||||||||||
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| Other cultures: | All DSMZ cultures of the species | |||||||||||||||||||
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