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| BACTERIA |  How to read the following data (Example) | |||||||||||||||||||
| Name: | Kocuria rhizophila Kovács et al. 1999 | |||||||||||||||||||
| DSM No.: | 110319 dsm-110319 dsm110319 dsm 110319 Kocuria rhizophila | |||||||||||||||||||
| Strain designation: | T_C4 | |||||||||||||||||||
| Isolated from: | cleanroom facilities, TAS-I | |||||||||||||||||||
| Country: | Italy Turin | |||||||||||||||||||
| Date of sampling: | 26.08.2019 | |||||||||||||||||||
| Nagoya Protocol Restrictions: | There are NO known Nagoya Protocol restrictions for this strain. | |||||||||||||||||||
| History: | <- European Space Agency, Noordwijk, Netherlands <- C. Moissl-Eichinger, Medical Univ. of Graz, Austria; T_C4 | |||||||||||||||||||
| Cultivation conditions: | Medium 220 , 28°C Complete DSMZ Media List | |||||||||||||||||||
| Summary and additional information: | <- European Space Agency, Noordwijk, Netherlands <- C. Moissl-Eichinger, Medical Univ. of Graz, Austria; T_C4. Cleanroom facilities, TAS-I; Italy, Turin; sampling date: 26.08.2019. (Medium 220, 28°C). | |||||||||||||||||||
| Risk group: | 1 (classification according to German TRBA) | |||||||||||||||||||
| Supplied as: |
Freight and handling charges will be added. See price list. | |||||||||||||||||||
| Other cultures: | All DSMZ cultures of the species | |||||||||||||||||||
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