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BACTERIA | How to read the following data (Example) |
Name: | Listeria ilorinensis Raufu et al. 2022 |
DSM No.: | 111566, Type strain dsm-111566 dsm111566 dsm 111566 Listeria ilorinensis |
Strain designation: | Clip 2019/01311 |
Other collection no. or WDCM no.: | CIP 111875 |
Isolated from: | cheese wara |
Country: | Nigeria Ilorin |
Date of sampling: | 01.10.2018 |
Nagoya Protocol Restrictions: | There are NO known Nagoya Protocol restrictions for this strain. |
History: | <- A. Leclerq, Institute Pasteur, National Reference Center WHO collaborating center Listeria, Paris, France; Clip 2019/01311 <- I.A. Raufu, University of Ilorin, Faculty of Veterinary Medicine; |
Genbank accession numbers: | 16S rRNA gene: MZ723504 whole genome shotgun sequence: CAJYCN000000000 |
Cultivation conditions: | Medium 215 , microaerophilic, 37°C
Complete DSMZ Media List |
Summary and additional information: | <- A. Leclerq, Institute Pasteur, National Reference Center WHO collaborating center Listeria, Paris, France; Clip 2019/01311 <- I.A. Raufu, University of Ilorin, Faculty of Veterinary Medicine;. Cheese wara. Nigeria, Ilorin. Sequence accession no. 16S rRNA gene: MZ723504, whole genome shotgun sequence: CAJYCN000000000. (Medium 215, 37°C, microaerobic) |
Literature: | 40344 |
Risk group: | 1 (provisional classification by DSMZ) |
Supplied as: | Delivery form | | Prices | | Freeze Dried | | 100,- € | Active culture on request | | 240,- € | DNA | | 150,- € | | Price Category for this culture: 1 |
Freight and handling charges will be added. See price list. |
Other cultures: | All DSMZ cultures of the species |
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