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BACTERIA | How to read the following data (Example) |
Name: | Carnobacterium viridans Holley et al. 2002 |
DSM No.: | 14451, Type strain dsm-14451 dsm14451 dsm 14451 Carnobacterium viridans |
Strain designation: | MPL-11 |
Other collection no. or WDCM no.: | ATCC BAA-336,JCM 12222 |
Isolated from: | vacuum packed ham (bologna) |
Country: | Canada |
Date of sampling: | before 14.08.2001 |
Nagoya Protocol Restrictions: | There are NO known Nagoya Protocol restrictions for this strain. |
History: | <- R.A. Holley; MPL-11 <- M. Peirson |
Cultivation conditions: | Medium 92 , 30°C
Complete DSMZ Media List |
Summary and additional information: | <- R.A. Holley; MPL-11 <- M. Peirson. Vacuum packed ham (bologna); Canada. Type strain. Taxonomy/description (8609). Phylogeny (8609). Murein: A31 (8609). (Medium 92, 30°C). |
Literature: | 8609 |
Risk group: | 1 (classification according to German TRBA) |
Supplied as: | Delivery form | | Prices | | Freeze Dried | | 100,- € | Active culture on request | | 240,- € | DNA | | 150,- € | | Price Category for this culture: 1 |
Freight and handling charges will be added. See price list. |
Other cultures: | All DSMZ cultures of the species |
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