| |
---|
| Detailed Price Information Link |
BACTERIA | How to read the following data (Example) |
Name: | Companilactobacillus versmoldensis (Kröckel et al. 2003) Zheng et al. 2020 |
DSM No.: | 14857, Type strain dsm-14857 dsm14857 dsm 14857 Companilactobacillus versmoldensis |
Strain designation: | KU-3 |
Other collection no. or WDCM no.: | ATCC BAA-478,NCCB 100034 |
Isolated from: | poultry salami |
Country: | Germany |
Date of sampling: | before 11.03.2002 |
Nagoya Protocol Restrictions: | There are NO known Nagoya Protocol restrictions for this strain. |
History: | <- L. Kröckel <- A. Bantleon, KU-3 |
Genbank accession numbers: | whole genome shotgun sequence: AZFA00000000 |
Cultivation conditions: | Medium 11 , 30°C
Complete DSMZ Media List |
Summary and additional information: | <- L. Kröckel <- A. Bantleon, KU-3. Poultry salami; Germany. Type strain. Taxonomy/description (8815, 38511). Sequence accession no. whole genome shotgun sequence: AZFA00000000. (Medium 11, 30°C). |
Literature: | 8815, 38511 |
Risk group: | 1 (classification according to German TRBA) |
Supplied as: | Delivery form | | Prices | | Freeze Dried | | 100,- € | Active culture on request | | 240,- € | DNA | | 150,- € | | Price Category for this culture: 1 |
Freight and handling charges will be added. See price list. |
Other cultures: | All DSMZ cultures of the species |
| Print data sheet |