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BACTERIA | How to read the following data (Example) |
Name: | Agromyces salentinus Jurado et al. 2005 |
DSM No.: | 16198, Type strain dsm-16198 dsm16198 dsm 16198 Agromyces salentinus |
Strain designation: | 108989, 20-5 |
Other collection no. or WDCM no.: | HKI 0320 |
Isolated from: | soil sample |
Country: | Italy Porto Badisco |
Date of sampling: | 01-1998 |
Nagoya Protocol Restrictions: | There are NO known Nagoya Protocol restrictions for this strain. |
History: | <- I. Groth, HKI; 20-5 <- Ch. Weigel |
Cultivation conditions: | Medium 92 , 28°C or Medium 830 , 28°C
Complete DSMZ Media List |
Summary and additional information: | <- I. Groth, HKI; 20-5 <- Ch. Weigel. Soil sample; Italy, Porto Badisco; sampling date: 01-1998. Type strain. Taxonomy/description (9553). Sequence accession no. AY507129. (Medium 92, 28°C or Medium 830, 28°C). |
Wink compendium: | DSM 16198.pdf |
Literature: | 9553 |
Risk group: | 1 (classification according to German TRBA) |
Supplied as: | Delivery form | | Prices | | Freeze Dried | | 100,- € | Active culture on request | | 240,- € | DNA | | 150,- € | | Price Category for this culture: 1 |
Freight and handling charges will be added. See price list. |
Other cultures: | All DSMZ cultures of the species |
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