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BACTERIA | How to read the following data (Example) |
Name: | Lentibacillus lacisalsi Lim et al. 2005 |
DSM No.: | 16462, Type strain dsm-16462 dsm16462 dsm 16462 Lentibacillus lacisalsi |
Strain designation: | BH260 |
Other collection no. or WDCM no.: | KCTC 3915 |
Isolated from: | salt lake soil |
Country: | China |
Date of sampling: | 08/2002 |
Nagoya Protocol Restrictions: | There are NO known Nagoya Protocol restrictions for this strain. |
History: | <- C.-J. Kim <- J.-M. Lim <- D.-J. Park; BH260 |
Cultivation conditions: | Medium 514 + 8% NaCl + MnSO4, 30°C
Complete DSMZ Media List |
Summary and additional information: | <- C.-J. Kim <- J.-M. Lim <- D.-J. Park; BH260. Salt lake soil; China. Type strain. Taxonomy/description (9910). (Medium 514 + 8% NaCl + MnSO4, 30°C) |
Literature: | 9910 |
Risk group: | 1 (classification according to German TRBA) |
Supplied as: | Delivery form | | Prices | | Freeze Dried | | 100,- € | Active culture on request | | 240,- € | DNA | | 150,- € | | Price Category for this culture: 1 |
Freight and handling charges will be added. See price list. |
Other cultures: | All DSMZ cultures of the species |
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