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BACTERIA | How to read the following data (Example) |
Name: | Chryseobacterium balustinum (Harrison 1929) Vandamme et al. 1994 |
Synonym(s): | Flavobacterium balustinum Harrison 1929 |
DSM No.: | 16775, Type strain dsm-16775 dsm16775 dsm 16775 Chryseobacterium balustinum |
Strain designation: | La 724 |
Other collection no. or WDCM no.: | CIP 103103,ATCC 33487,NCTC 11212,NBRC 15053,LMG 8329 |
Isolated from: | fish, blood |
Country: | Switzerland Lausanne |
Date of sampling: | before 07.10.2004 |
Nagoya Protocol Restrictions: | There are NO known Nagoya Protocol restrictions for this strain. |
History: | <- CIP <- NCTC <- V. Bonifas, Lausanne, Switzerland; La 724 <- C. Tysset |
Cultivation conditions: | Medium 92 , 30°C
Complete DSMZ Media List |
Summary and additional information: | <- CIP <- NCTC <- V. Bonifas, Lausanne, Switzerland; La 724 <- C. Tysset. Fish, blood; Switzerland, Lausanne. Type strain. Taxonomy/description (1300, 5198, 21112). (Medium 92, 30°C) |
Literature: | 1300, 5198, 21112 |
Risk group: | 1 (classification according to German TRBA) |
Supplied as: | Delivery form | | Prices | | Freeze Dried | | 100,- € | Active culture on request | | 240,- € | DNA | | 150,- € | | Price Category for this culture: 1 |
Freight and handling charges will be added. See price list. |
Other cultures: | All DSMZ cultures of the species |
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