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BACTERIA | How to read the following data (Example) |
Name: | Barnesiella viscericola Sakamoto et al. 2007 |
DSM No.: | 18177, Type strain dsm-18177 dsm18177 dsm 18177 Barnesiella viscericola |
Strain designation: | C46 |
Other collection no. or WDCM no.: | JCM 13660 |
Isolated from: | chicken caecum |
Country: | Japan |
Date of sampling: | 2001 |
Nagoya Protocol Restrictions: | There are NO known Nagoya Protocol restrictions for this strain. |
History: | <- M. Sakamoto; C46 <- P. T. N. Lan |
Genbank accession numbers: | 16S rRNA gene: AB267809 complete genome: CP007034 |
Cultivation conditions: | Medium 78 , anaerobic, 37°C or Medium 429 , anaerobic, 37°C
Incubation time: 2-3 days
Please follow special instructions: 'Cultivation of Anaerobes'
Complete DSMZ Media List |
Summary and additional information: | <- M. Sakamoto; C46 <- P. T. N. Lan. Chicken caecum; Japan. Type strain. Taxonomy/description (10836). Sequence accession no. 16S rRNA gene: AB267809, complete genome: CP007034. (Medium 78, 37°C, anaerobic or Medium 429, 37°C, anaerobic). |
Literature: | 10836 |
Risk group: | 1 (classification according to German TRBA) |
Supplied as: | Delivery form | | Prices | | Freeze Dried | | 100,- € | Active culture on request | | 240,- € | DNA | | 150,- € | | Price Category for this culture: 1 |
Freight and handling charges will be added. See price list. |
Other cultures: | All DSMZ cultures of the species |
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