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BACTERIA | How to read the following data (Example) |
Name: | Campylobacter hyointestinalis subsp. hyointestinalis (Gebhart et al. 1985) On et al. 1995 |
DSM No.: | 19053, Type strain dsm-19053 dsm19053 dsm 19053 Campylobacter hyointestinalis subsp. hyointestinalis |
Strain designation: | 80-4577-4 |
Other collection no. or WDCM no.: | CIP 103750,ATCC 35217,CCUG 14169,NCTC 11608,LMG 7817 |
Isolated from: | pig intestine |
Country: | United States of America Minnesota |
Date of sampling: | before 19.02.2007 |
Nagoya Protocol Restrictions: | There are NO known Nagoya Protocol restrictions for this strain. |
History: | <- CIP <- ATCC <- C. J. Gebhart; 80-4577-4 |
Cultivation conditions: | Medium 429 , anaerobic with hydrogen, 37°C
for reactivation distribute the complete content of the ampoule on one agar plate
Incubation time: 1-2 days
Please follow special instructions: 'Cultivation of Anaerobes'
Complete DSMZ Media List |
Summary and additional information: | <- CIP <- ATCC <- C. J. Gebhart; 80-4577-4. Pig intestine; USA, Minnesota. Type strain. Taxonomy/description (2894, 5502, 6197). Sequence accession no. DQ174177. G+C content . (Medium 429, 37°C, anaerobic with hydrogen). for reactivation distribute the complete content of the ampoule on one agar plate. Sampling Date: before 19.02.2007 |
Literature: | 2894, 5502, 6197, 10898, 10899 |
Risk group: | 2 (Z) (classification according to German TRBA) |
Restrictions: | Act dealing with the prevention & control of infectious diseases in man (Infektionsschutzgesetz), Category A1 Animal pathogenic organism, not exported outside Germany, Category F
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Supplied as: | Delivery form | | Prices | | Freeze Dried | | 100,- € | Active culture on request | | 240,- € | DNA | | 150,- € | | Price Category for this culture: 1 |
Freight and handling charges will be added. See price list. Note: Freight charges for Risk Group 2 microorganisms will apply. |
Other cultures: | All DSMZ cultures of the species |
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