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BACTERIA | How to read the following data (Example) |
Name: | Chryseobacterium bovis Hantsis-Zacharov et al. 2008 |
DSM No.: | 19482, Type strain dsm-19482 dsm19482 dsm 19482 Chryseobacterium bovis |
Strain designation: | H9 |
Other collection no. or WDCM no.: | LMG 24227 |
Isolated from: | raw cow’s milk |
Country: | Israel northern part |
Date of sampling: | 04.2004 |
Nagoya Protocol Restrictions: | There are NO known Nagoya Protocol restrictions for this strain. |
History: | <- M. Halpern, Faculty Sci. and Sci. Education, Univ. Haifa, Israel; H9 <- E. Hantsis-Zacharov and M. Halpern |
Genbank accession numbers: | 16S rRNA gene: EF204446 |
Cultivation conditions: | Medium 381 , 30°C
Complete DSMZ Media List |
Summary and additional information: | <- M. Halpern, Faculty Sci. and Sci. Education, Univ. Haifa, Israel; H9 <- E. Hantsis-Zacharov and M. Halpern. Raw cow’s milk; Israel, northern part. Type strain. Taxonomy/description (12494). Sequence accession number(s): EF204446 (12494). (Medium 381, 32°C). |
Literature: | 12494 |
Risk group: | 1 (classification according to German TRBA) |
Supplied as: | Delivery form | | Prices | | Freeze Dried | | 100,- € | Active culture on request | | 240,- € | DNA | | 150,- € | | Price Category for this culture: 1 |
Freight and handling charges will be added. See price list. |
Other cultures: | All DSMZ cultures of the species |
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