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| BACTERIA |  How to read the following data (Example) | |||||||||||||||||||
| Name: | Bifidobacterium bifidum (Tissier 1900) Orla-Jensen 1924 emend. Nouioui et al. 2018 | |||||||||||||||||||
| DSM No.: | 20215 dsm-20215 dsm20215 dsm 20215 Bifidobacterium bifidum | |||||||||||||||||||
| Strain designation: | Hl 3 | |||||||||||||||||||
| Isolated from: | intestine of adult | |||||||||||||||||||
| Country: | country of origin unknown | |||||||||||||||||||
| Date of sampling: | before 22.08.1990 | |||||||||||||||||||
| Nagoya Protocol Restrictions: | There are NO known Nagoya Protocol restrictions for this strain. | |||||||||||||||||||
| History: | <- N. Weiss, Hl 3 | |||||||||||||||||||
| Cultivation conditions: | Medium 58 , anaerobic, 37°C Complete DSMZ Media List | |||||||||||||||||||
| Summary and additional information: | <- N. Weiss, Hl 3. Intestine of adult. Murein: A21.7. (Medium 58, 37°C, anaerobic) | |||||||||||||||||||
| Risk group: | 1 (classification according to German TRBA) | |||||||||||||||||||
| Supplied as: |
Freight and handling charges will be added. See price list. | |||||||||||||||||||
| Other cultures: | All DSMZ cultures of the species | |||||||||||||||||||
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