| |
---|
| Detailed Price Information Link |
BACTERIA | How to read the following data (Example) |
Name: | Carnobacterium maltaromaticum corrig. (Miller et al. 1974) Mora et al. 2003 |
Synonym(s): | Lactobacillus maltaromicus Miller et al. 1974 Lactobacillus piscicola Hiu et al. 1984 Lactobacillus carnis Shaw and Harding 1986 Carnobacterium piscicola (Hiu et al. 1984) Collins et al. 1987 |
DSM No.: | 20342, Type strain dsm-20342 dsm20342 dsm 20342 Carnobacterium maltaromaticum |
Strain designation: | MX 5 |
Other collection no. or WDCM no.: | ATCC 27865 |
Isolated from: | milk with malty flavour |
Country: | country of origin unknown |
Date of sampling: | before 22.08.1990 |
Nagoya Protocol Restrictions: | There are NO known Nagoya Protocol restrictions for this strain. |
History: | <- M.E. Morgan, MX 5 |
Genbank accession numbers: | whole genome shotgun sequence: JQMX00000000 whole genome shotgun sequence: JQBG00000000 |
Cultivation conditions: | Medium 92 , microaerobic, 30°C or Medium 693 , microaerobic, 30°C
Incubation time: 2-3 days
Complete DSMZ Media List |
Summary and additional information: | <- M.E. Morgan, MX 5. Milk with malty flavour; country of origin unknown; sampling date: before 22.08.1990 (896). Type strain. Taxonomy/description (896, 1300, 1325, 8851). Sequence accession no. whole genome shotgun sequence: JQMX00000000, JQBG00000000. Murein: A31 (1325). Causes malt-like aroma in milk. (Medium 92, 30°C, microaerobic or Medium 693, 30°C, microaerobic). |
Literature: | 896, 1300, 1325, 8851 |
Risk group: | 2 (classification according to German TRBA) |
Restrictions: | Act dealing with the prevention & control of infectious diseases in man (Infektionsschutzgesetz), Category A1
|
Supplied as: | Delivery form | | Prices | | Freeze Dried | | 100,- € | Active culture on request | | 240,- € | DNA | | 150,- € | | Price Category for this culture: 1 |
Freight and handling charges will be added. See price list. Note: Freight charges for Risk Group 2 microorganisms will apply. |
Other cultures: | All DSMZ cultures of the species |
| Print data sheet |