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| BACTERIA |  How to read the following data (Example) | |||||||||||||||||||
| Name: | Lactococcus raffinolactis (Orla-Jensen and Hansen 1932) Schleifer et al. 1988 | |||||||||||||||||||
| Synonym(s): | Streptococcus raffinolactis Orla-Jensen and Hansen 1932 | |||||||||||||||||||
| DSM No.: | 20443, Type strain dsm-20443 dsm20443 dsm 20443 Lactococcus raffinolactis | |||||||||||||||||||
| Strain designation: | 23.C.5 | |||||||||||||||||||
| Other collection no. or WDCM no.: | ATCC 43920,NCDO 617 | |||||||||||||||||||
| Serological group: | N | |||||||||||||||||||
| Isolated from: | raw milk | |||||||||||||||||||
| Country: | country of origin unknown | |||||||||||||||||||
| Date of sampling: | before 22.08.1990 | |||||||||||||||||||
| Nagoya Protocol Restrictions: | There are NO known Nagoya Protocol restrictions for this strain. | |||||||||||||||||||
| History: | <- NCDO <- E.I. Garvie, 23.C.5 | |||||||||||||||||||
| Cultivation conditions: | Medium 92 , 30°C Complete DSMZ Media List | |||||||||||||||||||
| Summary and additional information: | <- NCDO <- E.I. Garvie, 23.C.5. Raw milk (1287). Serological group N. Type strain. Taxonomy/description (1288, 1300, 1322, 3061, 3222). Murein: A11.25. (Medium 92, 30°C). | |||||||||||||||||||
| Literature: | 1287, 1288, 1300, 1322, 3061, 3222 | |||||||||||||||||||
| Risk group: | 1 (classification according to German TRBA) | |||||||||||||||||||
| Supplied as: |
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| Other cultures: | All DSMZ cultures of the species | |||||||||||||||||||
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