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| BACTERIA |  How to read the following data (Example) | |||||||||||||||||||
| Name: | "Marinobacter sp." | |||||||||||||||||||
| DSM No.: | 21168 dsm-21168 dsm21168 dsm 21168 Marinobacter sp. | |||||||||||||||||||
| Strain designation: | JSM 077031 | |||||||||||||||||||
| Isolated from: | saline soil | |||||||||||||||||||
| Country: | China Guangdong Province (on southern coast of China) | |||||||||||||||||||
| Date of sampling: | 10.05.2007 | |||||||||||||||||||
| Nagoya Protocol Restrictions: | There are NO known Nagoya Protocol restrictions for this strain. | |||||||||||||||||||
| History: | <- X.-L. Cui, YIM; JSM 077031 <- Y.-G. Chen and H.-D. Xiao | |||||||||||||||||||
| Cultivation conditions: | Medium 514 supplemented with 1 g/l pancreatic digest of casein, 1 g/l soya peptone + 1 g/l malt extract, 28°C Complete DSMZ Media List | |||||||||||||||||||
| Summary and additional information: | <- X.-L. Cui, YIM; JSM 077031 <- Y.-G. Chen and H.-D. Xiao. Saline soil; China, Guangdong Province (on southern coast of China). (Medium 514 supplemented with 1 g/l pancreatic digest of casein, 1 g/l soya peptone + 1 g/l malt extract, 28°C). | |||||||||||||||||||
| Risk group: | 1 (provisional classification by DSMZ) | |||||||||||||||||||
| Supplied as: |
Freight and handling charges will be added. See price list. | |||||||||||||||||||
| Other cultures: | All DSMZ cultures of the species | |||||||||||||||||||
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