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| BACTERIA |  How to read the following data (Example) | |||||||||||||||||||
| Name: | Aneurinibacillus danicus Goto et al. 2004 | |||||||||||||||||||
| DSM No.: | 21566, Type strain dsm-21566 dsm21566 dsm 21566 Aneurinibacillus danicus | |||||||||||||||||||
| Strain designation: | DB4 | |||||||||||||||||||
| Other collection no. or WDCM no.: | IAM 15048,JCM 21510,NBRC 102444,NCIMB 13288 | |||||||||||||||||||
| Isolated from: | natural gas fermentor at 45 °C | |||||||||||||||||||
| Country: | Denmark | |||||||||||||||||||
| Date of sampling: | before 19.06.2008 | |||||||||||||||||||
| Nagoya Protocol Restrictions: | There are NO known Nagoya Protocol restrictions for this strain. | |||||||||||||||||||
| History: | <- JCM <- IAM <- NCIMB <- C. Jorgensen; DB4 | |||||||||||||||||||
| Cultivation conditions: | Medium 1 + MnSO4, 45°C Complete DSMZ Media List | |||||||||||||||||||
| Summary and additional information: | <- JCM <- IAM <- NCIMB <- C. Jorgensen; DB4. Natural gas fermentor at 45 °C; Denmark. Type strain. Taxonomy/description (9200). Sequence accession number(s): AB112725. (Medium 1 + MnSO4, 45°C) | |||||||||||||||||||
| Literature: | 9200 | |||||||||||||||||||
| Risk group: | 1 (classification according to German TRBA) | |||||||||||||||||||
| Supplied as: |
Freight and handling charges will be added. See price list. | |||||||||||||||||||
| Other cultures: | All DSMZ cultures of the species | |||||||||||||||||||
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