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BACTERIA | How to read the following data (Example) |
Name: | Bacillus cereus Frankland and Frankland 1887 |
DSM No.: | 22648 dsm-22648 dsm22648 dsm 22648 Bacillus cereus |
Strain designation: | GO 282 |
Isolated from: | dairy plant |
Country: | Sweden |
Date of sampling: | 2002-2004 |
Nagoya Protocol Restrictions: | There are NO known Nagoya Protocol restrictions for this strain. |
History: | <- M. Salkinoja-Salonen, Helsinki Univ., Dept. Appl. Chem. and Microbiol., Finland <- B. Svensson, Swedish Dairy Association, Lund, Sweden; GO 282 |
Cultivation conditions: | Medium 220 , 28°C or Medium 1 , 28°C
Complete DSMZ Media List |
Summary and additional information: | <- M. Salkinoja-Salonen, Helsinki Univ., Dept. Appl. Chem. and Microbiol., Finland <- B. Svensson, Swedish Dairy Association, Lund, Sweden; GO 282. Dairy plant; Sweden. Taxonomy/description (13834). (Medium 220, 28°C or Medium 1, 28°C). |
Literature: | 13834 |
Risk group: | 2 (T) (classification according to German TRBA) |
Restrictions: | Act dealing with the prevention & control of infectious diseases in man (Infektionsschutzgesetz), Category A1
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Supplied as: | Delivery form | | Prices | | Freeze Dried | | 100,- € | Active culture on request | | 240,- € | DNA | | 150,- € | | Price Category for this culture: 1 |
Freight and handling charges will be added. See price list. Note: Freight charges for Risk Group 2 microorganisms will apply. |
Other cultures: | All DSMZ cultures of the species |
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