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BACTERIA | How to read the following data (Example) |
Name: | Mobilicoccus pelagius Hamada et al. 2011 |
DSM No.: | 22762, Type strain dsm-22762 dsm22762 dsm 22762 Mobilicoccus pelagius |
Strain designation: | Aji5-31 |
Other collection no. or WDCM no.: | NBRC 104925 |
Isolated from: | fish gut, Japanese horse mackerel Trachurus japonicus |
Country: | Japan Chiba prefecture, Awa district, Tokyo Bay, Kyonan Beach |
Date of sampling: | 11.07.2004 |
Nagoya Protocol Restrictions: | There are NO known Nagoya Protocol restrictions for this strain. |
History: | <- T. Tamura, Natl. Inst. of Technol. and Evaluation (NITE), Japan; NBRC 104925 <- Lino and Iwami; Aji5-31 |
Genbank accession numbers: | 16S rRNA gene: AB550798 |
Cultivation conditions: | Medium 514 , pH 7.0, 25°C
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Summary and additional information: | <- T. Tamura, Natl. Inst. of Technol. and Evaluation (NITE), Japan; NBRC 104925 <- Lino and Iwami; Aji5-31. Fish gut, Japanese horse mackerel Trachurus japonicus; Japan, Chiba prefecture, Awa district, Tokyo Bay, Kyonan Beach. Type strain. Taxonomy/description (15858, 15931). Sequence accession no. 16S rRNA gene: AB550798. (Medium 514, 25°C, pH 7.0). |
Literature: | 15858, 15931 |
Risk group: | 1 (classification according to German TRBA) |
Supplied as: | Delivery form | | Prices | | Freeze Dried | | 100,- € | Active culture on request | | 240,- € | DNA | | 150,- € | | Price Category for this culture: 1 |
Freight and handling charges will be added. See price list. |
Other cultures: | All DSMZ cultures of the species |
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