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BACTERIA | How to read the following data (Example) |
Name: | Amphibacillus cookii Pugin et al. 2012 |
DSM No.: | 23721, Type strain dsm-23721 dsm23721 dsm 23721 Amphibacillus cookii |
Strain designation: | JW/BP-GSL-QD |
Other collection no. or WDCM no.: | ATCC BAA-2118,NBRC 11149 |
Isolated from: | sediment-water mixture with salt crust |
Country: | United States of America Utah, Antelope Island marina, Great Salt Lake, southern arm |
Date of sampling: | 22.09.2009 |
Nagoya Protocol Restrictions: | There are NO known Nagoya Protocol restrictions for this strain. |
History: | <- J. Wiegel, Univ. of Georgia, Athens, USA; JW/BP-GSL-QD <- B. Pugin |
Genbank accession numbers: | 16S rRNA gene: HM057160 whole genome shotgun sequence: JAFBDS000000000 |
Cultivation conditions: | Medium 220 , pH 8.0, 37°C or Medium 529 , facultatively anaerobic, 37°C Medium/media recipe(s) required for preparing 529: - Medium 31
Complete DSMZ Media List |
Summary and additional information: | <- J. Wiegel, Univ. of Georgia, Athens, USA; JW/BP-GSL-QD <- B. Pugin. Sediment-water mixture with salt crust. United States of America, Utah, Antelope Island marina, Great Salt Lake, southern arm. Type strain.. Taxonomy/description (17079). Sequence accession no. 16S rRNA gene: HM057160, whole genome shotgun sequence: JAFBDS000000000. Moderately halophilic, alkalithermotolerant (17079). (Medium 220, pH 8, 37°C or Medium 529, 37°C, facultative anaerobic) |
Literature: | 17079 |
Risk group: | 1 (classification according to German TRBA) |
Supplied as: | Delivery form | | Prices | | Freeze Dried | | 100,- € | Active culture on request | | 240,- € | DNA | | 150,- € | | Price Category for this culture: 1 |
Freight and handling charges will be added. See price list. |
Other cultures: | All DSMZ cultures of the species |
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