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BACTERIA | How to read the following data (Example) |
Name: | Campylobacter jejuni (Jones et al. 1931) Véron and Chatelain 1973 |
DSM No.: | 24158 dsm-24158 dsm24158 dsm 24158 Campylobacter jejuni |
Strain designation: | CNET089, Ex496 |
Isolated from: | chicken |
Country: | United Kingdom of Great Britain and Northern Ireland |
Nagoya Protocol Restrictions: | There are NO known Nagoya Protocol restrictions for this strain. |
History: | <- F. van der Wal, Wageningen UR, Lelystad, Netherlands; CNET089 <- D.G. Newell, VLA - Veterinary Laboratories Agency, UK; Ex496 |
Cultivation conditions: | Medium 693 , 37°C
Incubation time: 1-2 days
Complete DSMZ Media List |
Summary and additional information: | <- F. van der Wal, Wageningen UR, Lelystad, Netherlands; CNET089 <- D.G. Newell, VLA - Veterinary Laboratories Agency, UK; Ex496. Chicken. United Kingdom of Great Britain and Northern Ireland. Taxonomy/description (6325, 9449). Ribotype group 01A. More information available from the Campynet (CNET) database (16402). (Medium 693, incubation time: 1-2 days, candle jar, pH 7, 37°C, microaerobic) |
Literature: | 6325, 9449, 16402 |
Risk group: | 2 (Z) (classification according to German TRBA) |
Restrictions: | Act dealing with the prevention & control of infectious diseases in man (Infektionsschutzgesetz), Category A1 Animal pathogenic organism, not exported outside Germany, Category F
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Supplied as: | Delivery form | | Prices | | actively growing culture | | 160,- € | | DNA | | 150,- € | | Price Category for this culture: 1 |
Freight and handling charges will be added. See price list. Note: Freight charges for Risk Group 2 microorganisms will apply. |
Other cultures: | All DSMZ cultures of the species |
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