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| BACTERIA |  How to read the following data (Example) | |||||||||||||||||
| Name: | Caldisalinibacter kiritimatiensis Ben Hania et al. 2015 | |||||||||||||||||
| DSM No.: | 26826, Type strain dsm-26826 dsm26826 dsm 26826 Caldisalinibacter kiritimatiensis | |||||||||||||||||
| Strain designation: | L21-TH-D2 | |||||||||||||||||
| Other collection no. or WDCM no.: | L21-TYG-TH,JCM 18664 | |||||||||||||||||
| Isolated from: | anoxic zone of a hypersaline microbial mat | |||||||||||||||||
| Country: | Kiribati Kiritimati, Lake 21 | |||||||||||||||||
| Date of sampling: | 03.2011 | |||||||||||||||||
| Nagoya Protocol Restrictions: | There are NO known Nagoya Protocol restrictions for this strain. | |||||||||||||||||
| History: | <- S. Spring, Leibniz-Institut DSMZ GmbH; L21-TH-D2 <- S. Spring {2011} | |||||||||||||||||
| Genbank accession numbers: | 16S rRNA gene: KC608867 draft genome: ARZA01000000 | |||||||||||||||||
| Cultivation conditions: | Medium 1459 , 55°C Strain is highly sensitive to lysis and has to be transferred to fresh medium immediately upon receipt. Please follow special instructions: 'Cultivation of Anaerobes' Complete DSMZ Media List | |||||||||||||||||
| Summary and additional information: | <- S. Spring, Leibniz-Institut DSMZ GmbH; L21-TH-D2 <- S. Spring {2011}. Anoxic zone of a hypersaline microbial mat; Kiribati, Kiritimati, Lake 21 (24249). Type strain. Taxonomy/description (24248, 24512). Sequence accession no. 16S rRNA gene: KC608867, draft genome: ARZA01000000. Thermophilic (24248). Halophilic (24248). (Medium 1459, 55°C, anaerobic). Strain is highly sensitive to lysis and has to be transferred to fresh medium immediately upon receipt. | |||||||||||||||||
| Literature: | 24248, 24249, 24512 | |||||||||||||||||
| Risk group: | 1 (classification according to German TRBA) | |||||||||||||||||
| Supplied as: |
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| Other cultures: | All DSMZ cultures of the species | |||||||||||||||||
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