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BACTERIA | How to read the following data (Example) |
Name: | "Bacillus sp." |
DSM No.: | 28227 dsm-28227 dsm28227 dsm 28227 Bacillus sp. |
Strain designation: | LM43a50°C |
Other collection no. or WDCM no.: | KIT |
Isolated from: | soil, mat from Chinese hot spring Long Pu |
Country: | China Yunnan, Rehai (98° 26' E 24° 57' N) |
Date of sampling: | 15.03.2003 |
Nagoya Protocol Restrictions: | There are NO known Nagoya Protocol restrictions for this strain. |
History: | <- J. Maur, KIT; LM43a50°C <- R. Lovis |
Cultivation conditions: | Medium 1 , 30°C
Complete DSMZ Media List |
Summary and additional information: | <- J. Maur, KIT; LM43a50°C <- R. Lovis. Soil, mat from Chinese hot spring Long Pu; China, Yunnan, Rehai (98° 26' E 24° 57' N). Taxonomy/description (24080). Bacillus subtilis group. (Medium 1, 30°C). |
Literature: | 24080 |
Risk group: | 1 (provisional classification by DSMZ) |
Supplied as: | Delivery form | | Prices | | Freeze Dried | | 100,- € | Active culture on request | | 240,- € | DNA | | 150,- € | | Price Category for this culture: 1 |
Freight and handling charges will be added. See price list. |
Other cultures: | All DSMZ cultures of the species |
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