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| BACTERIA |  How to read the following data (Example) | |||||||||||||||||||
| Name: | Streptococcus rupicaprae Vela et al. 2011 | |||||||||||||||||||
| DSM No.: | 28303, Type strain dsm-28303 dsm28303 dsm 28303 Streptococcus rupicaprae | |||||||||||||||||||
| Strain designation: | 2777-2-07 | |||||||||||||||||||
| Other collection no. or WDCM no.: | CCUG 59652,CECT 7718 | |||||||||||||||||||
| Isolated from: | Pyrenean chamois (Rupicapra pyrenaica) | |||||||||||||||||||
| Country: | Spain Cataluna | |||||||||||||||||||
| Date of sampling: | before 2014-01-29 | |||||||||||||||||||
| Nagoya Protocol Restrictions: | There are NO known Nagoya Protocol restrictions for this strain. | |||||||||||||||||||
| History: | <- CCUG; CCUG 59652 <- A. I. Vela, Univ. Complutense (UCM), Madrid; 2777-2-07 | |||||||||||||||||||
| Genbank accession numbers: | 16S rRNA gene: FN813250 | |||||||||||||||||||
| Cultivation conditions: | Medium 693 , 37°C or Medium 92 , 37°C Incubation time: 1-2 days Please follow special instructions: 'Cultivation of Streptococci and Enterococci' Complete DSMZ Media List | |||||||||||||||||||
| Summary and additional information: | <- CCUG <- A. I. Vela, Univ. Complutense Madrid, Spain; 2777-2-07. Pyrenean chamois (Rupicapra pyrenaica); Spain, Cataluna. Type strain. Taxonomy/description (16227). Sequence accession no. 16S rRNA gene: FN813250. (Medium 693, 37°C, microaerophilic or Medium 92, 37°C, microaerophilic). | |||||||||||||||||||
| Literature: | 16227 | |||||||||||||||||||
| Risk group: | 2 (t) (classification according to German TRBA) | |||||||||||||||||||
| Restrictions: | Act dealing with the prevention & control of infectious diseases in man (Infektionsschutzgesetz), Category A1 | |||||||||||||||||||
| Supplied as: |
Freight and handling charges will be added. See price list. Note: Freight charges for Risk Group 2 microorganisms will apply. | |||||||||||||||||||
| Other cultures: | All DSMZ cultures of the species | |||||||||||||||||||
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