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| BACTERIA |  How to read the following data (Example) | |||||||||||||||||||
| Name: | Mixta theicola (Tanaka et al. 2015) Palmer et al. 2018 | |||||||||||||||||||
| DSM No.: | 29212, Type strain dsm-29212 dsm29212 dsm 29212 Mixta theicola | |||||||||||||||||||
| Strain designation: | QC88-366 | |||||||||||||||||||
| Other collection no. or WDCM no.: | NBRC 110557 | |||||||||||||||||||
| Isolated from: | black tea extract heated at 90° C | |||||||||||||||||||
| Country: | Japan | |||||||||||||||||||
| Date of sampling: | 25.10.2010 | |||||||||||||||||||
| Nagoya Protocol Restrictions: | There are NO known Nagoya Protocol restrictions for this strain. | |||||||||||||||||||
| History: | <- Y. Tanaka, Mitsui Norin Co. Ltd., Fujieda, Shizuoka, Japan; QC88-366 | |||||||||||||||||||
| Genbank accession numbers: | 16S rRNA gene: AB907776 atpD gene: AB914772 gyrB gene: AB914773 infBgene: AB914774 rpoB gene: AB914775 | |||||||||||||||||||
| Cultivation conditions: | Medium 1 , 28°C Complete DSMZ Media List | |||||||||||||||||||
| Summary and additional information: | <- Y. Tanaka, Mitsui Norin Co. Ltd., Fujieda, Shizuoka, Japan; QC88-366. Black tea extract heated at 90° C; Japan. Type strain. Taxonomy/description (24862, 27827). Sequence accession no. 16S rRNA gene: AB907776, atpD gene: AB914772, gyrB gene: AB914773, infBgene: AB914774, rpoB gene: AB914775. (Medium 1, 28°C). | |||||||||||||||||||
| Literature: | 24862, 27827 | |||||||||||||||||||
| Image: | ###IMAGE_TPL### © Leibniz-Institut DSMZ | |||||||||||||||||||
| Risk group: | 1 (classification according to German TRBA) | |||||||||||||||||||
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| Other cultures: | All DSMZ cultures of the species | |||||||||||||||||||
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