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BACTERIA | How to read the following data (Example) |
Name: | Bartonella ancashensis Mullins et al. 2015 |
DSM No.: | 29364, Type strain dsm-29364 dsm29364 dsm 29364 Bartonella ancashensis |
Strain designation: | 20.00 |
Other collection no. or WDCM no.: | ATCC BAA-2694 |
Isolated from: | blood collected prior to antibiotic treatment from a three-year-old male patient with verruga peruana |
Country: | Peru Ancash region, rural setting outside of the town of Caraz |
Nagoya Protocol Restrictions: | There are NO known Nagoya Protocol restrictions for this strain. |
History: | <- C. Maguiña, Univ. Peruana Cayetano Herdia, Lima, Peru; 20.00 <- Naval Med. Res. Center, Silver Spring, MD, USA <- C. Maguiña and D. Blazes |
Genbank accession numbers: | 16S rRNA gene: KC178617 |
Cultivation conditions: | Medium 1203 , 30°C
Incubation time: 8-14 days
Complete DSMZ Media List |
Summary and additional information: | <- C. Maguiña, Univ. Peruana Cayetano Herdia, Lima, Peru; 20.00 <- Naval Med. Res. Center, Silver Spring, MD, USA <- C. Maguiña and D. Blazes. Blood collected prior to antibiotic treatment from a three-year-old male patient with verruga peruana. Peru, Ancash region, rural setting outside of the town of Caraz. Type strain.. Taxonomy/description (24931). Sequence accession no. 16S rRNA gene: KC178617. (Medium 1203, incubation time: 7-14 days, candle jar, pH 7, 30°C, microaerobic) |
Literature: | 24931 |
Risk group: | 2 (provisional classification by DSMZ) |
Restrictions: | Act dealing with the prevention & control of infectious diseases in man (Infektionsschutzgesetz), Category A1
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Supplied as: | Delivery form | | Prices | | actively growing culture | | 160,- € | | DNA | | 150,- € | | Price Category for this culture: 1 |
Freight and handling charges will be added. See price list. Note: Freight charges for Risk Group 2 microorganisms will apply. |
Other cultures: | All DSMZ cultures of the species |
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