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| BACTERIA |  How to read the following data (Example) | |||||||||||||||||||
| Name: | Clostridium perfringens (Veillon and Zuber 1898) Hauduroy et al. 1937 | |||||||||||||||||||
| DSM No.: | 29991 dsm-29991 dsm29991 dsm 29991 Clostridium perfringens | |||||||||||||||||||
| Strain designation: | MJJ0609-4-1 | |||||||||||||||||||
| Isolated from: | wild mouse | |||||||||||||||||||
| Country: | Germany Freising | |||||||||||||||||||
| Date of sampling: | 11/2014 | |||||||||||||||||||
| Nagoya Protocol Restrictions: | There are NO known Nagoya Protocol restrictions for this strain. | |||||||||||||||||||
| History: | <- T. Clavel, TU Munich, Freising-Weihenstephan, Germany; MJJ0609-4-1 | |||||||||||||||||||
| Genbank accession numbers: | 16S rRNA gene: KR364753 | |||||||||||||||||||
| Cultivation conditions: | Medium 339 , anaerobic, 37°C or Medium 78 , anaerobic, 37°C or Medium 1203 , anaerobic, 37°C Incubation time: 2-3 days Please follow special instructions: 'Cultivation of Anaerobes' Complete DSMZ Media List | |||||||||||||||||||
| Summary and additional information: | <- T. Clavel, TU Munich, Freising-Weihenstephan, Germany; MJJ0609-4-1. Wild mouse; Germany, Freising; sampling date: 11/2014. Taxonomy/description (25850). Sequence accession no. 16S rRNA gene: KR364753. Type A, alpha-toxigenic. (Medium 339, 37°C, anaerobic or Medium 78, 37°C, anaerobic or Medium 1203, 37°C, anaerobic). | |||||||||||||||||||
| Literature: | 25850 | |||||||||||||||||||
| Risk group: | 2 (T) (classification according to German TRBA) | |||||||||||||||||||
| Restrictions: | Act dealing with the prevention & control of infectious diseases in man (Infektionsschutzgesetz), Category A1 Not to be exported outside Germany (German war weapons control act), Category B2 Animal pathogenic organism, not exported outside Germany, Category F Commercial use is completely excluded for this strain. For a request for commercial use please contact the depositor: tclavel@ukaachen.de | |||||||||||||||||||
| Supplied as: |
Freight and handling charges will be added. See price list. Note: Freight charges for Risk Group 2 microorganisms will apply. | |||||||||||||||||||
| Other cultures: | All DSMZ cultures of the species | |||||||||||||||||||
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