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BACTERIA | How to read the following data (Example) |
Name: | Shimwellia pseudoproteus Priest and Barker 2010 |
DSM No.: | 3038, Type strain dsm-3038 dsm3038 dsm 3038 Shimwellia pseudoproteus |
Strain designation: | 007, 521 |
Other collection no. or WDCM no.: | LMG 24835,NCIMB 14534 |
Isolated from: | ale brewery yeast |
Country: | United Kingdom of Great Britain and Northern Ireland Birmingham |
Date of sampling: | before 03.09.1984 |
Nagoya Protocol Restrictions: | There are NO known Nagoya Protocol restrictions for this strain. |
History: | <- Heriot Watt Univ., Edinburgh, UK; Obesumbacterium proteus, biogroup 2, strain 007 or 521 |
Genbank accession numbers: | 16S rRNA gene: FJ267523 fusA gene: FJ267532 leuS gene: FJ267533 pyrG gene: FJ267534 rpoB gene: FJ267535 |
Cultivation conditions: | Medium 1a with 5 g/l yeast extract, 30°C Medium/media recipe(s) required for preparing 1a: - Medium 1 or Medium 535b , 30°C Medium/media recipe(s) required for preparing 535b: - Medium 535
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Summary and additional information: | <- Heriot Watt Univ., Edinburgh, UK; Obesumbacterium proteus, biogroup 2, strain 007 or 521. Ale brewery yeast; United Kingdom, Birmingham. Type strain. Taxonomy/description (13948). Sequence accession no. 16S rRNA gene: FJ267523, fusA gene: FJ267532, leuS gene: FJ267533, pyrG gene: FJ267534, rpoB gene: FJ267535. Spoils beer brewery yeasts. (Medium 1a with 5 g/l yeast extract, 30°C or Medium 535b, 30°C). |
Literature: | 13948 |
Risk group: | 1 (classification according to German TRBA) |
Supplied as: | Delivery form | | Prices | | Freeze Dried | | 100,- € | Active culture on request | | 240,- € | DNA | | 150,- € | | Price Category for this culture: 1 |
Freight and handling charges will be added. See price list. |
Other cultures: | All DSMZ cultures of the species |
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