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BACTERIA | How to read the following data (Example) |
Name: | Streptomyces cavourensis subsp. cavourensis Skarbek and Brady 1978 |
DSM No.: | 40300, Type strain dsm-40300 dsm40300 dsm 40300 Streptomyces cavourensis subsp. cavourensis |
Strain designation: | 829 |
Other collection no. or WDCM no.: | ATCC 14889,CBS 669.69,IFO 13026,ISP 5300,JCM 4249,NCIB 8918,RIA 1218,DSM 41795,NBRC 13026 |
Isolated from: | soil |
Country: | Italy |
Date of sampling: | before 22.08.1990 |
Nagoya Protocol Restrictions: | There are NO known Nagoya Protocol restrictions for this strain. |
History: | <- E.B. Shirling, ISP <- D. Giolitti, 829 |
Cultivation conditions: | Medium 65 , 28°C or Medium 252 , 28°C Medium/media recipe(s) required for preparing 252: - Medium 84
Complete DSMZ Media List |
Summary and additional information: | <- E.B. Shirling, ISP <- D. Giolitti, 829. Soil; Italy. Type strain (1300). Produces flavensomycin. (Medium 65, 28°C). |
Wink compendium: | DSM 40300.pdf |
Literature: | 1300 |
Risk group: | 1 (classification according to German TRBA) |
Supplied as: | Delivery form | | Prices | | Freeze Dried | | 100,- € | Active culture on request | | 240,- € | DNA | | 150,- € | | Price Category for this culture: 1 |
Freight and handling charges will be added. See price list. |
Other cultures: | All DSMZ cultures of the species |
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