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BACTERIA | How to read the following data (Example) |
Name: | Mycobacterium salmoniphilum (ex Ross 1960) Whipps et al. 2007 emend. Nouioui et al. 2018 |
DSM No.: | 43276, Type strain dsm-43276 dsm43276 dsm 43276 Mycobacterium salmoniphilum |
Strain designation: | 214, SC |
Other collection no. or WDCM no.: | ATCC 13758 |
Isolated from: | adult chinook salmon kidney |
Country: | country of origin unknown |
Date of sampling: | before 01.05.1976 |
Nagoya Protocol Restrictions: | There are NO known Nagoya Protocol restrictions for this strain. |
History: | <- K. Kieslich, Schering 214 <- ATCC (Mycobacterium salmoniphilum) <- A.J. Ross, strain Spring Creek |
Cultivation conditions: | Medium 219 , 28°C or Medium 645 , 28°C
Complete DSMZ Media List |
Summary and additional information: | <- K. Kieslich, Schering 214 <- ATCC (Mycobacterium salmoniphilum) <- A.J. Ross, strain Spring Creek. Adult chinook salmon kidney (2242). Type strain. Taxonomy/description (8384, 11321, 12426). (Medium 219, 28°C or Medium 645, 28°C). |
Literature: | 2242, 8384, 11321, 12426 |
Image: | ###IMAGE_TPL### Medium 645 28°C Leibniz-Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH |
Risk group: | 1 (t2) (classification according to German TRBA) |
Restrictions: | Animal pathogenic organism, not exported outside Germany, Category F
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Supplied as: | Delivery form | | Prices | | Freeze Dried | | 100,- € | Active culture on request | | 240,- € | DNA | | 150,- € | | Price Category for this culture: 1 |
Freight and handling charges will be added. See price list. |
Other cultures: | All DSMZ cultures of the species |
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