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| BACTERIA |  How to read the following data (Example) | |||||||||||||||||||
| Name: | "Glycomyces sp." | |||||||||||||||||||
| DSM No.: | 44967 dsm-44967 dsm44967 dsm 44967 Glycomyces sp. | |||||||||||||||||||
| Other collection no. or WDCM no.: | YIM 56139 | |||||||||||||||||||
| Isolated from: | plant | |||||||||||||||||||
| Country: | China Yunnan Province | |||||||||||||||||||
| Date of sampling: | 01/2005 | |||||||||||||||||||
| Nagoya Protocol Restrictions: | There are NO known Nagoya Protocol restrictions for this strain. | |||||||||||||||||||
| History: | <- W.-J. Li, YIM <- H.-H. Chen | |||||||||||||||||||
| Cultivation conditions: | Medium 65 , 28°C or Medium 535 , 28°C Complete DSMZ Media List | |||||||||||||||||||
| Summary and additional information: | <- W.-J. Li, YIM <- H.-H. Chen. Plant; China. Type strain. (Medium 65, 28°C) | |||||||||||||||||||
| Risk group: | 1 (provisional classification by DSMZ) | |||||||||||||||||||
| Supplied as: |
Freight and handling charges will be added. See price list. | |||||||||||||||||||
| Other cultures: | All DSMZ cultures of the species | |||||||||||||||||||
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