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| BACTERIA |  How to read the following data (Example) | |||||||||||||||||
| Name: | Myxococcus fulvus (Cohn 1875) Jahn 1911 | |||||||||||||||||
| DSM No.: | 52100 dsm-52100 dsm52100 dsm 52100 Myxococcus fulvus | |||||||||||||||||
| Strain designation: | Mx f421 | |||||||||||||||||
| Isolated from: | wood fibers and raw humus | |||||||||||||||||
| Country: | United States of America Indianapolis, Indiana | |||||||||||||||||
| Date of sampling: | Aug 92 | |||||||||||||||||
| Nagoya Protocol Restrictions: | There are NO known Nagoya Protocol restrictions for this strain. | |||||||||||||||||
| History: | <- H. Reichenbach, GBF; Mx f421 | |||||||||||||||||
| Cultivation conditions: | Medium 9 , 28°C Complete DSMZ Media List | |||||||||||||||||
| Summary and additional information: | <- H. Reichenbach, GBF; Mx f421. Wood fibers and raw humus; USA, Indianapolis, Indiana. (Medium 9, 25-30°C). | |||||||||||||||||
| Literature: | 8399 | |||||||||||||||||
| Risk group: | 1 (classification according to German TRBA) | |||||||||||||||||
| Restrictions: | Commercial use and transfer to third parties is completely excluded for this strain. For a request for commercial use or a transfer please contact christiane.kuegler-walkemeyer@helmholtz-hzi.de | |||||||||||||||||
| Supplied as: |
Freight and handling charges will be added. See price list. | |||||||||||||||||
| Other cultures: | All DSMZ cultures of the species | |||||||||||||||||
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