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| BACTERIA |  How to read the following data (Example) | |||||||||||||||||||
| Name: | Enterococcus faecalis (Andrewes and Horder 1906) Schleifer and Kilpper-Bälz 1984 | |||||||||||||||||||
| DSM No.: | 6134 dsm-6134 dsm6134 dsm 6134 Enterococcus faecalis | |||||||||||||||||||
| Strain designation: | WS 1761 | |||||||||||||||||||
| Country: | country of origin unknown | |||||||||||||||||||
| Date of sampling: | before 05.10.1990 | |||||||||||||||||||
| Nagoya Protocol Restrictions: | There are NO known Nagoya Protocol restrictions for this strain. | |||||||||||||||||||
| History: | <- H. Seiler, WS 1761 | |||||||||||||||||||
| Cultivation conditions: | Medium 92 , microaerophilic, 37°C or Medium 693 , microaerophilic, 37°C Incubation time: 1-2 days Please follow special instructions: 'Cultivation of Streptococci and Enterococci' Complete DSMZ Media List | |||||||||||||||||||
| Summary and additional information: | <- H. Seiler, WS 1761. . Disinfectant testing, dairy industry (DLG) (3912), disinfectant testing, dairy industry (DLG) (3930). (Medium 92 or Medium 693, 37°C, microaerophilic). | |||||||||||||||||||
| Literature: | 3912, 3930 | |||||||||||||||||||
| Risk group: | 2 (classification according to German TRBA) | |||||||||||||||||||
| Restrictions: | Act dealing with the prevention & control of infectious diseases in man (Infektionsschutzgesetz), Category A1 | |||||||||||||||||||
| Supplied as: |
Freight and handling charges will be added. See price list. Note: Freight charges for Risk Group 2 microorganisms will apply. | |||||||||||||||||||
| Other cultures: | All DSMZ cultures of the species | |||||||||||||||||||
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