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| BACTERIA |  How to read the following data (Example) | |||||||||||||||||||
| Name: | Spirosoma linguale Migula 1894 emend. Larkin et al. 1977 emend. Hahnke et al. 2016 | |||||||||||||||||||
| DSM No.: | 74, Type strain dsm-74 dsm74 dsm 74 Spirosoma linguale | |||||||||||||||||||
| Strain designation: | 1, Claus 1 | |||||||||||||||||||
| Other collection no. or WDCM no.: | ATCC 33905,LMG 10896 | |||||||||||||||||||
| Isolated from: | laboratory water bath | |||||||||||||||||||
| Country: | country of origin unknown | |||||||||||||||||||
| Date of sampling: | before 22.08.1990 | |||||||||||||||||||
| Nagoya Protocol Restrictions: | There are NO known Nagoya Protocol restrictions for this strain. | |||||||||||||||||||
| History: | <- D. Claus, 1 (Spirosoma sp.) | |||||||||||||||||||
| Genbank accession numbers: | complete genome: CP001769 plasmid pSLIN01: CP001770 plasmid pSLIN02: CP001771 plasmid pSLIN03: CP001772 plasmid pSLIN04: CP001773 plasmid pSLIN05: CP001774 plasmid pSLIN06: CP001775 plasmid pSLIN07: Medium 7 , 26°C Complete DSMZ Media List | |||||||||||||||||||
| Summary and additional information: | <- D. Claus, 1 (Spirosoma sp.). Laboratory water bath; country of origin unknown. Type strain. Taxonomy/description (145, 184, 1300, 1524, 1525, 1532, 4346, 26748, 26962). Sequence accession no. complete genome: CP001769, plasmid pSLIN01: CP001770, plasmid pSLIN02: CP001771, plasmid pSLIN03: CP001772, plasmid pSLIN04: CP001773, plasmid pSLIN05: CP001774, plasmid pSLIN06: CP001775, plasmid pSLIN07: CP001776, plasmid pSLIN08: CP001777. G+C content 50.1 mol% (16148). Preservation (4264, 4265). Strain-specific literature (1533). (Medium 7, 26°C). | |||||||||||||||||||
| Literature: | 145, 184, 1300, 1524, 1525, 1532, 1533, 4264, 4265, 4346, 16148, 26748, 26962 | |||||||||||||||||||
| Risk group: | 1 (classification according to German TRBA) | |||||||||||||||||||
| Supplied as: |
Freight and handling charges will be added. See price list. | |||||||||||||||||||
| Other cultures: | All DSMZ cultures of the species | |||||||||||||||||||
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