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BACTERIA | How to read the following data (Example) |
Name: | Salmonella enterica subsp. salamae (Le Minor et al. 1985) Le Minor and Popoff 1987 |
Synonym(s): | Salmonella choleraesuis subsp. salamae Le Minor et al. 1985 |
DSM No.: | 9220, Type strain dsm-9220 dsm9220 dsm 9220 Salmonella enterica subsp. salamae |
Strain designation: | 72 |
Other collection no. or WDCM no.: | ATCC 43972,CIP 82.29,NCTC 5773 |
Serovar: | 1, 9,12:I,w:e,n,x |
Country: | country of origin unknown |
Date of sampling: | before 01.06.1994 |
Nagoya Protocol Restrictions: | There are NO known Nagoya Protocol restrictions for this strain. |
History: | <- CIP <- L. Le Minor <- F. Kauffmann |
Cultivation conditions: | Medium 220 , 37°C
Complete DSMZ Media List |
Summary and additional information: | <- CIP <- L. Le Minor <- F. Kauffmann. ("Salmonella daressalaam"). Serovar 1, 9,12:I,w:e,n,x. Type strain. Taxonomy/description (2885, 5167). (Medium 220, 37°C). |
Literature: | 2885, 5167 |
Risk group: | 2 (Z) (classification according to German TRBA) |
Restrictions: | Act dealing with the prevention & control of infectious diseases in man (Infektionsschutzgesetz), Category A1 Animal pathogenic organism, not exported outside Germany, Category F
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Supplied as: | Delivery form | | Prices | | Freeze Dried | | 100,- € | Active culture on request | | 240,- € | DNA | | 150,- € | | Price Category for this culture: 1 |
Freight and handling charges will be added. See price list. Note: Freight charges for Risk Group 2 microorganisms will apply. |
Other cultures: | All DSMZ cultures of the species |
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