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ARCHAEA | How to read the following data (Example) |
Name: | Natronococcus amylolyticus Kanai et al. 1995 |
DSM No.: | 10524, Type strain dsm-10524 dsm10524 dsm 10524 Natronococcus amylolyticus |
Strain designation: | Ah-36 |
Other collection no. or WDCM no.: | JCM 9655 |
Isolated from: | soda lake |
Country: | Kenya Lake Magadi |
Date of sampling: | before 15.02.1996 |
Nagoya Protocol Restrictions: | There are NO known Nagoya Protocol restrictions for this strain. |
History: | <- JCM <- T. Kobayashi, Nagoya University, strain Ah-36 |
Cultivation conditions: | Medium 371 , 37°C Medium/media recipe(s) required for preparing 371: - Medium 320
Complete DSMZ Media List |
Summary and additional information: | <- JCM <- T. Kobayashi, Nagoya University, strain Ah-36. Soda lake. Type strain. Taxonomy/description (6196). Produces alpha-amylase (6196). (Medium 371, 37°C). |
Literature: | 6196 |
Risk group: | 1 (classification according to German TRBA) |
Supplied as: | Delivery form | | Prices | | Freeze Dried | | 100,- € | Active culture on request | | 240,- € | DNA | | 150,- € | | Price Category for this culture: 1 |
Freight and handling charges will be added. See price list. |
Other cultures: | All DSMZ cultures of the species |
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