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| ARCHAEA |  How to read the following data (Example) | |||||||||||||||||
| Name: | Thermococcus acidaminovorans Dirmeier et al. 2001 | |||||||||||||||||
| DSM No.: | 11906, Type strain dsm-11906 dsm11906 dsm 11906 Thermococcus acidaminovorans | |||||||||||||||||
| Strain designation: | AED II 10 | |||||||||||||||||
| Other collection no. or WDCM no.: | JCM 12186 | |||||||||||||||||
| Isolated from: | shallow beach (depth 1.0 m) | |||||||||||||||||
| Country: | Italy Vulcano Island, porto di Levante | |||||||||||||||||
| Date of sampling: | before 18.12.1997 | |||||||||||||||||
| Nagoya Protocol Restrictions: | There are NO known Nagoya Protocol restrictions for this strain. | |||||||||||||||||
| History: | <- R. Dirmeier and K. O. Stetter; AED II 10 | |||||||||||||||||
| Cultivation conditions: | Medium 760 , 85°C Medium/media recipe(s) required for preparing 760: - Medium 514 Please follow special instructions: 'Cultivation of Anaerobes' Complete DSMZ Media List | |||||||||||||||||
| Summary and additional information: | <- R. Dirmeier and K. O. Stetter; AED II 10. Shallow beach (depth 1.0 m); Italy. Type strain. Taxonomy/description (8115, 8136). (Medium 760, 85°C, pH=7.5 or Medium 926, 85°C, anaerobic). | |||||||||||||||||
| Literature: | 8115, 8136 | |||||||||||||||||
| Risk group: | 1 (classification according to German TRBA) | |||||||||||||||||
| Restrictions: | Commercial use and transfer to third parties is completely excluded for this strain. | |||||||||||||||||
| Supplied as: |
Freight and handling charges will be added. See price list. | |||||||||||||||||
| Other cultures: | All DSMZ cultures of the species | |||||||||||||||||
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