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| Name: | Thermococcus celer Zillig 1983 |
| DSM No.: | 2476, Type strain dsm-2476 dsm2476 dsm 2476 Thermococcus celer |
| Strain designation: | Vu 13 |
Other collection no. or WDCM no.: | JCM 8558 |
| Isolated from: | solfataric marine water hole |
| Country: | Italy Vulcano, Porto Levante |
| Date of sampling: | before 17.09.1982 |
| Nagoya Protocol Restrictions: | There are NO known Nagoya Protocol restrictions for this strain. |
| History: | <- W. Zillig, Vu 13 |
| Genbank accession numbers: | 16S rRNA gene: AY099174 |
| Cultivation conditions: | Medium 266 pH 6.0 - 6.5, anaerobic, 88°C or Medium 760 pH 6.0 - 6.5, anaerobic, 88°C Medium/media recipe(s) required for preparing 760: - Medium 514
Please follow special instructions: 'Cultivation of Anaerobes'
Complete DSMZ Media List |
Summary and additional information: | <- W. Zillig, Vu 13. Solfataric marine water hole. Italy (2515), Vulcano, Porto Levante. Type strain.. Taxonomy/description (2509, 2515). Sequence accession no. 16S rRNA gene: AY099174. G+C content 56.6 mol% (2515). Anaerobic sulfur respiration. (Medium 266 pH 6.0 - 6.5, incubation time: 12-24 h, gas phase: 100%N2, pH 6, 88°C, anaerobic, anaerobic or Medium 760 pH 6.0 - 6.5, incubation time: 12-24 h, gas phase: 100%N2, pH 6, 88°C, anaerobic, anaerobic) |
| Literature: | 2509, 2515 |
| Risk group: | 1 (classification according to German TRBA) |
| Supplied as: | | Delivery form | | Prices | | | actively growing culture | | 160,- € | | | DNA | | 150,- € | | | Price Category for this culture: 1 |
Freight and handling charges will be added. See price list. |
| Other cultures: | All DSMZ cultures of the species |
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