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| BACTERIA | How to read the following data (Example) |
| Name: | "Arthrobacter sp." |
| DSM No.: | 6386 dsm-6386 dsm6386 dsm 6386 Arthrobacter sp. |
Other collection no. or WDCM no.: | Py1 |
| Isolated from: | soil |
| Country: | Germany Einbeck |
| Date of sampling: | before 28.02.1991 |
| Nagoya Protocol Restrictions: | There are NO known Nagoya Protocol restrictions for this strain. |
| History: | <- J.R. Andreesen <- K. Hormann <- K. Koenig |
| Cultivation conditions: | Medium 1 , 30°C or Medium 461b , 30°C Medium/media recipe(s) required for preparing 461b: - Medium 461
Complete DSMZ Media List |
Summary and additional information: | <- J.R. Andreesen <- K. Hormann <- K. Koenig. [Py1]. Soil; Germany. Utilizes 2-pyrrolic acid (4569). (Medium 1 or 461b, 30°C). |
| Literature: | 4569 |
| Risk group: | 1 (provisional classification by DSMZ) |
| Supplied as: | | Delivery form | | Prices | | | Freeze Dried | | 120,- € | | Active culture on request | | 280,- € | | DNA | | 180,- € | | | Price Category for this culture: 1 |
Freight and handling charges will be added. See price list. |
| Other cultures: | All DSMZ cultures of the species |
| | Print data sheet |