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BACTERIA | How to read the following data (Example) |
Name: | Ligilactobacillus salivarius (Rogosa et al. 1953) Zheng et al. 2020 |
DSM No.: | 20554 dsm-20554 dsm20554 dsm 20554 Ligilactobacillus salivarius |
Strain designation: | HO268 |
Other collection no. or WDCM no.: | ATCC 11742,NCDO 1555 |
Isolated from: | saliva |
Country: | country of origin unknown |
Date of sampling: | before 22.08.1990 |
Nagoya Protocol Restrictions: | There are NO known Nagoya Protocol restrictions for this strain. |
History: | <- ATCC <- M. Rogosa, HO268 |
Cultivation conditions: | Medium 11 , 37°C
Complete DSMZ Media List |
Summary and additional information: | <- ATCC <- M. Rogosa, HO268. Saliva (336). Type strain of Lactobacillus salivarius subsp. salicinius. Taxonomy/description (1300, 10657). Murein: A11.31. (Medium 11, 37°C) |
Literature: | 336, 1300, 10657 |
Risk group: | 1 (classification according to German TRBA) |
Supplied as: | Delivery form | | Prices | | Freeze Dried | | 100,- € | Active culture on request | | 240,- € | DNA | | 150,- € | | Price Category for this culture: 1 |
Freight and handling charges will be added. See price list. |
Other cultures: | All DSMZ cultures of the species |
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