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| BACTERIA |  How to read the following data (Example) | |||||||||||||||||||
| Name: | "Microbacterium sp." | |||||||||||||||||||
| DSM No.: | 27211 dsm-27211 dsm27211 dsm 27211 Microbacterium sp. | |||||||||||||||||||
| Strain designation: | 40A | |||||||||||||||||||
| Isolated from: | laboratory, biotransformation experiment | |||||||||||||||||||
| Country: | Germany Karlsruhe | |||||||||||||||||||
| Date of sampling: | 31.05.2011 | |||||||||||||||||||
| Nagoya Protocol Restrictions: | There are NO known Nagoya Protocol restrictions for this strain. | |||||||||||||||||||
| History: | <- M. Perzborn, KIT; 40A | |||||||||||||||||||
| Cultivation conditions: | Medium 92 , 28°C Complete DSMZ Media List | |||||||||||||||||||
| Summary and additional information: | <- M. Perzborn, KIT; 40A. Laboratory; Germany, Karlsruhe. | |||||||||||||||||||
| Risk group: | 1 (provisional classification by DSMZ) | |||||||||||||||||||
| Supplied as: |
Freight and handling charges will be added. See price list. | |||||||||||||||||||
| Other cultures: | All DSMZ cultures of the species | |||||||||||||||||||
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