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| BACTERIA |  How to read the following data (Example) | |||||||||||||||||
| Name: | Stigmatella erecta (Schroeter 1886) McCurdy 1971 | |||||||||||||||||
| DSM No.: | 16858, Type strain dsm-16858 dsm16858 dsm 16858 Stigmatella erecta | |||||||||||||||||
| Strain designation: | M26 | |||||||||||||||||
| Other collection no. or WDCM no.: | ATCC 25191 | |||||||||||||||||
| Isolated from: | poplar bark | |||||||||||||||||
| Country: | Canada | |||||||||||||||||
| Date of sampling: | before 10.11.2004 | |||||||||||||||||
| Nagoya Protocol Restrictions: | There are NO known Nagoya Protocol restrictions for this strain. | |||||||||||||||||
| History: | <- ATCC <- McCurdy; M26 | |||||||||||||||||
| Cultivation conditions: | Medium 9 , 30°C Complete DSMZ Media List | |||||||||||||||||
| Summary and additional information: | <- ATCC <- McCurdy; M26. Poplar bark; Canada. Type strain. Taxonomy/description (1300, 9650). Sequence accession no. AJ970180. No fruiting body formation by DSMZ culture. High amounts of polyunsaturated fatty acids (19613). (Medium 9, 30°C). | |||||||||||||||||
| Literature: | 1300, 9650, 19613 | |||||||||||||||||
| Risk group: | 1 (classification according to German TRBA) | |||||||||||||||||
| Supplied as: |
Freight and handling charges will be added. See price list. | |||||||||||||||||
| Other cultures: | All DSMZ cultures of the species | |||||||||||||||||
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