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BACTERIA | How to read the following data (Example) |
Name: | "Thermus sp." |
DSM No.: | 100621 dsm-100621 dsm100621 dsm 100621 Thermus sp. |
Strain designation: | TH-1 |
Isolated from: | local hot spring |
Country: | Nepal Bhurung |
Date of sampling: | 15.10.2014 |
Nagoya Protocol Restrictions: | There are NO known Nagoya Protocol restrictions for this strain. |
History: | <- H. Adhikari, Sann Internatl. College, Biology, Kathmandu, Nepal; TH-1 <- H. Adhikari and S. Ghimire |
Genbank accession numbers: | 16S rRNA gene: KP764936 |
Cultivation conditions: | Medium 86a , 70°C Medium/media recipe(s) required for preparing 86a: - Medium 86
Complete DSMZ Media List |
Summary and additional information: | <- H. Adhikari, Sann Internatl. College, Biology, Kathmandu, Nepal; TH-1 <- H. Adhikari and S. Ghimire. Local hot spring. Nepal, Bhurung. Sequence accession no. 16S rRNA gene: KP764936. "Thermus nepalensis"
. (Medium 86a, incubation time: 1-2 days, 70°C, aerobic) |
Image: | ###IMAGE_TPL### DSM 100621; scale bar represents 5 µm Leibniz-Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH |
Risk group: | 1 (provisional classification by DSMZ) |
Supplied as: | Delivery form | | Prices | | Freeze Dried | | 100,- € | Active culture on request | | 240,- € | DNA | | 150,- € | | Price Category for this culture: 1 |
Freight and handling charges will be added. See price list. |
Other cultures: | All DSMZ cultures of the species |
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