Summary and additional information: | <- K. Kieslich <- ATCC <- A.J. Moyer, strain Doelger 2. country of origin unknown. Produces citric acid (1238), gluconic acid (3604), steroids. Degrades brewery wastes ATCC, molasses ATCC. Biotransformation of conversion of acronycin to 9-hydroxyacronycin (1186). The strain is listed among production strains classified by the ZKBS in Risk Group 1 of donor and recipient organisms for genetic engineering operations.
Aspergillus niger, defined production strains, such as N402, MA78.6, MA80.1, MA234.1, N400, AB4.1, NRRL 3122, CBS 513.88, ATCC 1015, ATCC 9142.
. (Medium 129, 30°C) |