| Detailed Price Information Link | ||||||||||||||||
| FUNGI |  How to read the following data (Example) | |||||||||||||||
| Name: | Aspergillus unguis (Emile-Weil & Gaudin) Thom & Raper | |||||||||||||||
| DSM No.: | 827 dsm-827 dsm827 dsm 827 Aspergillus unguis | |||||||||||||||
| Strain designation: | Kurung, WB 216 | |||||||||||||||
| Other collection no. or WDCM no.: | ATCC 10032,CMI 085473,IMI 085473,QM 6864 | |||||||||||||||
| Country: | country of origin unknown | |||||||||||||||
| Date of sampling: | before 24.01.1977 | |||||||||||||||
| Nagoya Protocol Restrictions: | There are NO known Nagoya Protocol restrictions for this strain. | |||||||||||||||
| History: | <- K. Kieslich <- ATCC <- Am. Cyanamide Co., strain Kurung (Aspergillus ustus) | |||||||||||||||
| Cultivation conditions: | Medium 129 , 24°C Complete DSMZ Media List | |||||||||||||||
| Summary and additional information: | <- K. Kieslich <- ATCC <- Am. Cyanamide Co., strain Kurung (Aspergillus ustus). [QM 6864]. Produces nidulin, nornidulin (ustin) (1267). (Medium 129, 24°C) | |||||||||||||||
| Literature: | 1267 | |||||||||||||||
| Risk group: | 1 (classification according to German TRBA) | |||||||||||||||
| Supplied as: |
Freight and handling charges will be added. See price list. | |||||||||||||||
| Other cultures: | All DSMZ cultures of the species | |||||||||||||||
| Print data sheet | ||||||||||||||||
