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FUNGI | How to read the following data (Example) |
Name: | Hypomontagnella monticulosa (Montagne) Sir, L. Wendt & C. Lambert |
DSM No.: | 106643, Type strain dsm-106643 dsm106643 dsm 106643 Hypomontagnella monticulosa |
Strain designation: | STMA 12154 |
Isolated from: | stromata on dead wood |
Country: | Guyana Cirad, Mont. |
Date of sampling: | 21.06.2012 |
Nagoya Protocol Restrictions: | There are NO known Nagoya Protocol restrictions for this strain. |
History: | <- K. Becker, HZI, Braunschweig, Germany; STMA 12154 |
Genbank accession numbers: | rRNA ITS: KY610404 beta-tubulin (TUB2) gene: KX271273 |
Cultivation conditions: | Medium 186 , 20°C or Medium 186 , YMG6.3:
malt extract: 10 g
D-glucose: 4 g
yeast extract: 4 g
(for solid medium add 20 g agar)
add 1000 mL of distilled water, 25°C
Complete DSMZ Media List |
Summary and additional information: | <- K. Becker, HZI, Braunschweig, Germany; STMA 12154. Stromata on dead wood. Guyana, Cirad, Mont.. Type strain.. Sequence accession no. rRNA ITS: KY610404, beta-tubulin (TUB2) gene: KX271273. (Medium 186, incubation time: 7-14 days, pH 6.3, 25°C, aerobic) |
Risk group: | 1 (provisional classification by DSMZ) |
Supplied as: | Delivery form | | Prices | | actively growing culture | | 160,- € | | DNA | | 150,- € | | Price Category for this culture: 1 |
Freight and handling charges will be added. See price list. |
Other cultures: | All DSMZ cultures of the species |
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