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| FUNGI |  How to read the following data (Example) | |||||||||||||||||
| Name: | Penicillium rubens Biourge | |||||||||||||||||
| DSM No.: | 112719 dsm-112719 dsm112719 dsm 112719 Penicillium rubens | |||||||||||||||||
| Strain designation: | CB-B2-K2 | |||||||||||||||||
| Isolated from: | wet wood | |||||||||||||||||
| Country: | Germany Braunschweig | |||||||||||||||||
| Date of sampling: | 2020-04-16 | |||||||||||||||||
| Nagoya Protocol Restrictions: | There are NO known Nagoya Protocol restrictions for this strain. | |||||||||||||||||
| History: | <- C. Baschien, Leibniz-Institut DSMZ GmbH, Braunschweig, Germany; CB-B2-K2 {2020} | |||||||||||||||||
| Summary and additional information: | <- C. Baschien, Leibniz-Institut DSMZ GmbH, Braunschweig, Germany; CB-B2-K2 {2020}. Wet wood. Germany, Braunschweig. (Medium 90, incubation time: 7-14 days, pH 5.5, 25°C, aerobic) | |||||||||||||||||
| Risk group: | 1 (provisional classification by DSMZ) | |||||||||||||||||
| Supplied as: |
Freight and handling charges will be added. See price list. | |||||||||||||||||
| Other cultures: | All DSMZ cultures of the species | |||||||||||||||||
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