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| FUNGI |  How to read the following data (Example) | |||||||||||||||||||
| Name: | Penicillium rubens Biourge | |||||||||||||||||||
| DSM No.: | 1075 dsm-1075 dsm1075 dsm 1075 Penicillium rubens | |||||||||||||||||||
| Strain designation: | Wis 54/1255 | |||||||||||||||||||
| Other collection no. or WDCM no.: | ATCC 28089,Wisconsin 54-1255,NRRL 1951,CBS 307.48,CECT 2802,Ferrer BIC-127 | |||||||||||||||||||
| Isolated from: | mouldy fruit of cantaloupe (a variety of melon) Cucumis melo | |||||||||||||||||||
| Country: | United States of America Illinois, Peoria | |||||||||||||||||||
| Date of sampling: | 1943 | |||||||||||||||||||
| Nagoya Protocol Restrictions: | There are NO known Nagoya Protocol restrictions for this strain. | |||||||||||||||||||
| History: | <- C. G. Friedrich, Institut für Mikrobiologie GSF, Göttingen, Germany; (Penicillium chrysogenum) {1977} <- A. L. Demain, MIT; Wis 54/1255 (Penicillium chrysogenum) <- NRRL; NRRL 1951 (Penicillium chrysogenum) | |||||||||||||||||||
| Genbank accession numbers: | whole genome: GCF_000226395.1 | |||||||||||||||||||
| Cultivation conditions: | Medium 129 , 24°C Complete DSMZ Media List | |||||||||||||||||||
| Summary and additional information: | <- C. G. Friedrich, Institut für Mikrobiologie GSF, Göttingen, Germany; (Penicillium chrysogenum) {1977} <- A. L. Demain, MIT; Wis 54/1255 (Penicillium chrysogenum) <- NRRL; NRRL 1951 (Penicillium chrysogenum). Until 2018 preserved as Penicillium chrysogenum. Mouldy fruit of cantaloupe (a variety of melon) Cucumis melo. United States of America, Illinois, Peoria. Sequence accession no. whole genome: GCF_000226395.1. Mutant of NRRL 1951. Produces penicillin (1221). (Medium 129, incubation time: 7-14 days, pH 6, 24°C, aerobic) | |||||||||||||||||||
| Literature: | 1221 | |||||||||||||||||||
| Risk group: | 1 (classification according to German TRBA) | |||||||||||||||||||
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| Other cultures: | All DSMZ cultures of the species | |||||||||||||||||||
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