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| FUNGI |  How to read the following data (Example) | |||||||||||||||
| Name: | Zygosaccharomyces fermentati Naganishi | |||||||||||||||
| Synonyms: | Saccharomyces montanus (Naganishi) Phaff, Miller & Shifrine | |||||||||||||||
| DSM No.: | 70521 dsm-70521 dsm70521 dsm 70521 Zygosaccharomyces fermentati | |||||||||||||||
| Strain designation: | 294-C | |||||||||||||||
| Other collection no. or WDCM no.: | ATCC 36241,CBS 4506,NCYC 554,NRRL Y-7434 | |||||||||||||||
| Isolated from: | Drosophila sp. | |||||||||||||||
| Country: | country of origin unknown | |||||||||||||||
| Date of sampling: | before 22.08.1990 | |||||||||||||||
| Nagoya Protocol Restrictions: | There are NO known Nagoya Protocol restrictions for this strain. | |||||||||||||||
| History: | <- S. Windisch, Sa-3101 <- NCYC <- H.J. Phaff, 294-C (Saccharomyces montanus) | |||||||||||||||
| Cultivation conditions: | Medium 186 , 25°C Complete DSMZ Media List | |||||||||||||||
| Summary and additional information: | <- S. Windisch, Sa-3101 <- NCYC <- H.J. Phaff, 294-C (Saccharomyces montanus). Drosophila sp. DNA polymorphism (3756). (Medium 186, 25°C) | |||||||||||||||
| Literature: | 3756 | |||||||||||||||
| Risk group: | 1 (classification according to German TRBA) | |||||||||||||||
| Supplied as: |
Freight and handling charges will be added. See price list. | |||||||||||||||
| Other cultures: | All DSMZ cultures of the species | |||||||||||||||
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